Wine Vinegar from Red Vesuvio Lacryma Christi DOC - Donna Ester
Wine Vinegar made with selected "Piedirosso" and "Aglianico" grapes.
Color: Light Ruby red
Flavor: Tart, full-bodied, tannic, and delicately fruity
Perfect for: Grilled fish, chicken and vegetables, vanilla ice cream, banana or strawberries, fried fish, salads and more
Bottle size: 0.25l
Production area: Trecase Municipality (National Park of Vesuvio)
Ingredients: Concentrated grape must, Lacryma Christi del Vesuvio DOC Wine Vinegar
(Average Values for Serving Size of 15ml) Calories: 16 Total Carbohydrate: 4 g. of which Sugars: 4 g. Total Fat: 0 g. Protein: 0,05 g. Sodium: 0,1 mg. Cholesterol: 0 g.
Extra Virgin Olive Oil from Vesuvius
Superior category olive oil obtained directly from olives and solely by mechanical means.
Bottle size: 0.5l Production area: Trecase Municipality (National Park of Vesuvio) Color: Golden with green undertones Acidity: 0,25/0,35 Bouquet: Classic fruity notes, which persist over time Flavor: Crisp, sweet, mild
(Average Values for 100ml) Energy 3389 kJ 824 kcal Fats 91,6 g of which Saturated fatty acids 13,0 g Monounsatured fatty acids 69,6 g Polyunsatured fatty acids 0.0 g Carbohydrates 0.0 g of which sugars 0.0 g Protein 0.0 g Salt 0,00 g